Jar of chestnut cream with rum 350g

A preparation with a supple, creamy texture. Prepared with 50g of fruit per 100g. Total sugar content 60g per 100g.

Cooked in a vacuum cooker at 60° to preserve the flavour of the fruit.

Colour: brown.

Chestnut flavour with a subtle hint of Madagascar Bourbon vanilla pod and rum.

Origin of fruit: Collobrières (Var).

- For sale in pastry shops, grocery shops and delicatessens.

Glass jar = 350g

Packed in 12 boxes

Reference : PF0001169

Best before: 3 years (Keep refrigerated after opening)

Ingredients : Chestnut pulp, sugar, rum (0.5%), natural vanilla extract.